Café Rebo 10 Oz is a Haitian coffee brand known for its rich, full-bodied, and smooth dark roast coffee, made from 100% Arabica beans. It's often described as having a nutty flavor with very little acidity, prepared using the old-fashioned dry method. The brand has a long history in Haiti, with roots tracing back to the 1970s when the Dufort family acquired a coffee roasting plant. Beyond coffee production, Rebo is also involved in supporting social programs in Haiti, including reforestation, education, and infrastructure development. 
Here's a more detailed breakdown:
Origin: Café Rebo coffee beans are sourced from Haiti. 
Bean Type: The coffee is made with 100% Arabica beans. 
Roast: It's a dark roast, described as a deluxe or gourmet blend. 
Flavor Profile: The coffee is known for its rich, full-bodied flavor, with a smooth and nutty taste. It's also characterized by its low acidity. 
Preparation Method: Café Rebo coffee is traditionally prepared using the dry method. 
Social Impact: The brand is committed to supporting social programs in Haiti, including reforestation, education, and infrastructure development through its own foundation.